Ratatouille stuffed capsicum

Ratatouille stuffed capsicum

recipe by

400
calories
13
ingredients
4
servings
3.551

Click to save recipe for later!

Ingredients

1 zucchini large, courgette, chopped into 3cm pieces
1 cup mushrooms quartered
1 onion large, quartered
3 cloves garlic unpeeled
1 tbsp olive oil
1 1/2 cups tomatoes passata
1/2 cup garbanzo tinned, drained
1/3 cup basil leaves roughly torn
4 red medium sized, capsicums, bell peppers
1 1/2 cups couscous
1 1/2 cups boiling water

Nutrition Facts

400
calories
6
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13