Gluten Free Healthy Pear Muffins

Gluten Free Healthy Pear Muffins

recipe by

160
calories
12
ingredients
24
servings
3.625

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Ingredients

3 pears ripe, peeled, cored and roughly chopped
1/2 cup potato starch not potato flour
1 tsp fine sea salt or kosher
1/2 cup olive oil grapeseed or light
1/4 cup granulated sugar preferably organic

Nutrition Facts

160
calories
6
g fat
11
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 160
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 55mg
2%
Potassium 160mg
5%
Total Carbohydrates 25g
8%
Dietary Fiber 2g
8%
Sugars 11g
Protein 2g
4%
Vitamin A
0%
Vitamin C
2%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6