Balsamic Roasted Baby Carrots

Balsamic Roasted Baby Carrots

recipe by

130
calories
6
ingredients
4
servings
49

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Ingredients

681 grams baby carrots tops removed, peeled if desired
2 tbsps olive oil
2 tbsps balsamic vinegar good quality
1 dash coarse salt
1 dash pepper if desired, we dislike it
fresh parsley or Dried

Nutrition Facts

130
calories
7
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 130
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 430mg
12%
Total Carbohydrates 15g
5%
Dietary Fiber 5g
20%
Sugars 10g
Protein 2g
4%
Vitamin A
470%
Vitamin C
15%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5