Baked Tilapia with Ginger and Cilantro

Baked Tilapia with Ginger and Cilantro

recipe by

35
calories
10
ingredients
5
servings
3.9269

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Ingredients

5 tilapia fillets about 2 pounds
1 1/2 jalapeno chilies seeded and chopped
2 tbsps ginger grated, from about a 2-inch piece that has been peeled
1/3 cup fish stock or white wine, or chicken broth
2 tsps sesame oil
green onions Chopped, for garnish
cilantro Extra, for garnish

Nutrition Facts

35
calories
2
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1