Oven-Braised Chicken with Artichokes, Sundried Tomatoes, Capers, and White Wine

Oven-Braised Chicken with Artichokes, Sundried Tomatoes, Capers, and White Wine

recipe by

440
calories
7
ingredients
4
servings
3.51

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Ingredients

12 ozs frozen artichoke hearts or equivalent
2 tbsps capers
1 cup chicken stock or broth
1 rosemary spring
salt to taste

Nutrition Facts

440
calories
27
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12