Mango Cobbler with Coconut Whipped Cream

Mango Cobbler with Coconut Whipped Cream

recipe by

470
calories
12
ingredients
6
servings
3.522

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Ingredients

4 lbs mango ripe
1/4 cup sugar
1 tbsp lemon juice
1/4 tsp salt
2 tbsps sugar
1/4 tsp salt
4 tbsps unsalted butter cold, cut into cubes
1 large eggs lightly beaten
1/3 cup buttermilk
1/4 cup chips unsweetened coconut

Nutrition Facts

470
calories
12
g fat
59
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 22