Winter Beetroot Salad With Edamame Soy Beans

Winter Beetroot Salad With Edamame Soy Beans

recipe by

100
calories
11
ingredients
5
servings
3.50

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Ingredients

200 grams red cabbage thinly sliced
200 grams beetroots drained Hayward’s, slices, cut into batons
50 grams walnut pieces
3 carrots small, cut into matchsticks
1 purple onion medium, thinly sliced into half moons
1 tbsp oil groundnut
1 tbsp wine vinegar red or white are both fine
1 tbsp clear honey
100 grams beans frozen soya

Nutrition Facts

100
calories
3
g fat
11
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4