Ingredients

3/4 cup sugar
1/2 vanilla beans plump, split in half lengthwise
8 apricots dried Turkish, cut in half
4 dried fig quartered
4 lemon zest 2-inch long pieces, peeled with a vegetable peeler from a Meyer lemon if you can find one
juice the zest lemon
3 bosc pears firm

Nutrition Facts

360
calories
5
g fat
74
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 360
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 5mg
0%
Potassium 650mg
19%
Total Carbohydrates 90g
30%
Dietary Fiber 9g
36%
Sugars 74g
Protein 2g
4%
Vitamin A
30%
Vitamin C
70%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 20