Mexican Egg Bake

Mexican Egg Bake

recipe by

330
calories
13
ingredients
4
servings
3.66

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Ingredients

1 cup salsa
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp chili powder
1/2 tsp cumin
1/2 tsp pepper
1 can black beans rinsed
1/4 purple onion Finely Chopped
4 eggs
cheddar cheese Shredded
avocado Sliced

Nutrition Facts

330
calories
14
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 21