Mexican Egg and Sweet Potato Breakfast Scramble

Mexican Egg and Sweet Potato Breakfast Scramble

recipe by

470
calories
10
ingredients
2
servings
3.6130

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Ingredients

1 tbsp olive oil
2 cups sweet potatoes 1/4-inch diced
4 eggs
1/4 cup milk
1/4 tsp salt
1/8 tsp pepper
1/2 cup cheddar cheese shredded smoked
1/4 cup salsa

Nutrition Facts

470
calories
27
g fat
9
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 470
Calories From Fat 250
% Daily Value*
Total Fat 27g
42%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 455mg
152%
Sodium 770mg
32%
Potassium 800mg
23%
Total Carbohydrates 34g
11%
Dietary Fiber 5g
20%
Sugars 9g
Protein 25g
50%
Vitamin A
400%
Vitamin C
8%
Calcium
35%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16