Fresh Ginger & Parsnip Soup

Fresh Ginger & Parsnip Soup

recipe by

170
calories
9
ingredients
4
servings
3.580

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Ingredients

25 grams butter
50 grams fresh ginger root peeled and thinly sliced
1 bunch spring onions
500 grams parsnips sliced
2 tsps ground cumin
salt a good grinding of, & pepper
yogurt a dollop of greek, to serve
cayenne pepper a sprinkling of, to serve

Nutrition Facts

170
calories
6
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 16