Lemon Ricotta Blackberry Muffins

Lemon Ricotta Blackberry Muffins

recipe by

260
calories
13
ingredients
12
servings
3.6115

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Ingredients

1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter at room temperature
1 cup ricotta cheese whole or low-fat is fine
1 cup blackberries fresh
turbinado for sprinkling on muffin tops

Nutrition Facts

260
calories
11
g fat
17
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 260
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 50mg
17%
Sodium 200mg
8%
Potassium 100mg
3%
Total Carbohydrates 37g
12%
Dietary Fiber 2g
8%
Sugars 17g
Protein 5g
10%
Vitamin A
8%
Vitamin C
30%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11