Ingredients

2 cloves garlic
1 handful chopped parsley
1/2 lemon
2 tbsps olive oil
salt to taste.

Nutrition Facts

190
calories
4
g fat
14
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 190
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 130mg
5%
Potassium 1360mg
39%
Total Carbohydrates 37g
12%
Dietary Fiber 17g
68%
Sugars 14g
Protein 6g
12%
Vitamin A
70%
Vitamin C
260%
Calcium
8%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 8