Make-Over Corn Casserole

Make-Over Corn Casserole

recipe by

130
calories
7
ingredients
15
servings
3.592

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Ingredients

8 1/2 ozs corn mix muffin
15 1/4 ozs corn can sweet yellow, drained
14 3/4 ozs cream can sweet corn, style
16 ozs greek yogurt fat free
1/4 cup butter melted light, Land O Lakes Whipped
1/2 cup egg whites
cooking spray I used Smart Balance

Nutrition Facts

130
calories
10
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5