Pear and Walnut Crostata

Pear and Walnut Crostata

recipe by

370
calories
15
ingredients
8
servings
49

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Ingredients

6 bosc pears skin removed and sliced thinly, or Bartlett if you prefer
4 tbsps butter
1/2 cup sugar
1/2 tsp cinnamon
1/2 tsp lemon zest
1 1/2 cups all-purpose flour
4 tbsps butter cold and cut in 1/2″ cubes
3/4 tsp salt
6 tbsps ice water
1 eggs lightly beaten
2 tbsps turbinado

Nutrition Facts

370
calories
15
g fat
28
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 370
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 55mg
18%
Sodium 210mg
9%
Potassium 220mg
6%
Total Carbohydrates 56g
19%
Dietary Fiber 5g
20%
Sugars 28g
Protein 4g
8%
Vitamin A
8%
Vitamin C
10%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16