Coffee-Rubbed Pork Tenderloin with Orange Glazed Root Vegetables

Coffee-Rubbed Pork Tenderloin with Orange Glazed Root Vegetables

recipe by

420
calories
11
ingredients
4
servings
3.60

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Ingredients

1 pork tenderloin about 1 pound
3 parsnips medium, cut into 1-1/2-inch pieces
3 turnips small, quartered
2 sweet potatoes small, cut into 1-1/2-inch pieces
1 1/2 tbsps ground coffee
1 tbsp olive oil
1/2 orange about 1/4 cup
2 tbsps honey

Nutrition Facts

420
calories
13
g fat
19
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 490mg
20%
Potassium 1260mg
36%
Total Carbohydrates 46g
15%
Dietary Fiber 9g
36%
Sugars 19g
Protein 30g
60%
Vitamin A
190%
Vitamin C
90%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13