How to Roast a Whole Chicken in the Crockpot

How to Roast a Whole Chicken in the Crockpot

recipe by

460
calories
5
ingredients
4
servings
4179

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Ingredients

4 lbs chicken insides removed and washed/patted dry
1/2 tbsp paprika
2 tbsps all purpose seasoning such as Mrs. Dash or Archer Farms House Blend
1/2 tbsp garlic powder
1 tsp salt

Nutrition Facts

460
calories
12
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 260mg
87%
Sodium 820mg
34%
Potassium 1000mg
29%
Total Carbohydrates 2g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 81g
162%
Vitamin A
10%
Vitamin C
2%
Calcium
6%
Iron
30%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 7