420
calories
19
ingredients
4
servings
221
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Related categories: Main DishesCajun & CreoleSouthern & Soul FoodBoilingBrowningSesame-free+ See all
Ingredients
1/2 lb shrimp peeled and deveined reserving the shells
2 cups chicken broth
1 tbsp butter or oil
1/2 lb andouille sausage sliced
1 onion diced
1 bell pepper diced
2 stalks celery diced
2 cloves garlic chopped
1 tbsp creole seasoning
28 ozs diced tomatoes
1 tbsp tomato paste
1 tsp worcestershire sauce
1 cup rice long grained
4 green onions sliced
hot sauce to taste
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Recipe Instructions
Read the instructions at Closet CookingNutrition Facts
420
calories
21
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 135mg
45%
Sodium 830mg
35%
Potassium 1140mg
33%
Total Carbohydrates 34g
11%
Dietary Fiber 5g
20%
Sugars 9g
Protein 27g
54%
Vitamin A
70%
Vitamin C
100%
Calcium
10%
Iron
20%
Weight Watchers Points
PointsPlus: 11SmartPoints: 13
