Whole What Spaghetti with No-Cook Sauce of Tomatoes, Arugula, Olives, and Capers

Whole What Spaghetti with No-Cook Sauce of Tomatoes, Arugula, Olives, and Capers

recipe by

320
calories
10
ingredients
4
servings
3.61100

Click to save recipe for later!

Ingredients

3 tomatoes large ripe, chopped, the original recipe said to cut out the seeds, but I didn't
15 kalamata without pits, sliced
2 handfuls baby arugula chopped, about 2 cups chopped arugula
2 tbsps capers coarsely chopped
2 tsps garlic finely minced or pureed
1/2 tsp red pepper flakes more or less to taste, this was just a little spicy
8 ozs whole wheat spaghetti I love Garofalo Organic Whole Wheat Italian Spaghetti

Nutrition Facts

320
calories
12
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13