Fresh Garden Tomato No-Cook Pasta Sauce with Garlic, Basil, and Thyme

Fresh Garden Tomato No-Cook Pasta Sauce with Garlic, Basil, and Thyme

recipe by

490
calories
10
ingredients
4
servings
3.5160

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Ingredients

4 fresh tomatoes large vine-ripened, cut into 1/2 inch pieces, about 3-4 cups tomatoes
1/2 cup extra-virgin olive oil use your best olive oil for this
1/2 cup fresh basil finely chopped
1/2 tsp garlic finely minced fresh, or more if you love garlic
1/2 tsp sea salt or more to taste
1 pinch aleppo pepper
8 ozs pasta your choice, I used Dreamfields Penne
grated parmesan cheese freshly, for serving

Nutrition Facts

490
calories
29
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 27