Fresh Garden Tomato No-Cook Pasta Sauce with Garlic, Basil, and Thyme

Fresh Garden Tomato No-Cook Pasta Sauce with Garlic, Basil, and Thyme

recipe by

490
calories
10
ingredients
4
servings
3.6160

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Ingredients

4 fresh tomatoes large vine-ripened, cut into 1/2 inch pieces, about 3-4 cups tomatoes
1/2 cup extra-virgin olive oil use your best olive oil for this
1/2 cup fresh basil finely chopped
1/2 tsp garlic finely minced fresh, or more if you love garlic
1/2 tsp sea salt or more to taste
1 pinch aleppo pepper
8 ozs pasta your choice, I used Dreamfields Penne
grated parmesan cheese freshly, for serving

Nutrition Facts

490
calories
29
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 5mg
2%
Sodium 220mg
9%
Potassium 430mg
12%
Total Carbohydrates 48g
16%
Dietary Fiber 3g
12%
Sugars 5g
Protein 10g
20%
Vitamin A
25%
Vitamin C
30%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 27