Ginger Pork (Shogayaki)

Ginger Pork (Shogayaki)

recipe by

350
calories
12
ingredients
2
servings
3.53

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Ingredients

1/2 lb pork loin thinly-sliced, I use sukiyaki meat. See the tutorial for How To Slice Meat Paper-Thin.
1/4 onions
1 clove garlic
1 in ginger about 1 tsp.
1 tbsp oil
1 scallions finely chopped
2 tbsps soy sauce
2 tbsps mirin
2 tbsps sake
1 tsp sugar

Nutrition Facts

350
calories
22
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10