Thai Green Tofu Curry

Thai Green Tofu Curry

recipe by

350
calories
12
ingredients
4
servings
3.645

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Ingredients

3/4 cup shallots sliced, about 5 large
2 tsps fish sauce such as nam pla or nuoc nam
1 tbsp brown sugar
1 container firm tofu drained well and cut into 1/2-inch cubes
1 lb green beans trimmed and cut into 1" pieces
6 shitake mushroom dried, rehydrated and quartered
1 red bell pepper large, cut into strips
1/4 cup fresh basil chopped, plus sprigs for garnish
2 tbsps fresh lime juice plus wedges for garnish

Nutrition Facts

350
calories
27
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 250
% Daily Value*
Total Fat 27g
42%
Saturated Fat 21g
105%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 260mg
11%
Potassium 780mg
22%
Total Carbohydrates 26g
9%
Dietary Fiber 7g
28%
Sugars 10g
Protein 6g
12%
Vitamin A
45%
Vitamin C
100%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17