Collard Greens

Collard Greens

recipe by

80
calories
6
ingredients
4
servings
3.65

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Ingredients

2 tbsps canola oil
1/2 onions medium, coarsely chopped
1 bunch collard greens rinsed, stems removed, and finely chopped
1 tbsp kosher salt
1/4 cup reduced sodium chicken broth or Vegetable Broth

Nutrition Facts

80
calories
7
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1000mg
42%
Potassium 135mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 1g
2%
Vitamin A
70%
Vitamin C
35%
Calcium
10%
Iron
0%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2

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