Pasta with Sausage and Collard Greens

Pasta with Sausage and Collard Greens

recipe by

400
calories
9
ingredients
4
servings
4269

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Ingredients

1 bunch collard greens about 1 lb. stems removed, cut in half lengthwise, then sliced crosswise into half inch slices, Use more greens if you'd like.
2 1/2 tbsps olive oil
1 tbsp minced garlic more or less to taste
1 tsp pepper flakes optional
3 italian sausage links hot turkey, or more
1 cup whole wheat macaroni or Dreamfields macaroni, about half a box of Dreamfields
grated parmesan cheese freshly, for serving

Nutrition Facts

400
calories
36
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 320
% Daily Value*
Total Fat 36g
55%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 70mg
23%
Sodium 880mg
37%
Potassium 320mg
9%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 0g
Protein 15g
30%
Vitamin A
70%
Vitamin C
35%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14