Butternut Squash Latkes

Butternut Squash Latkes

recipe by

90
calories
4
ingredients
6
servings
3.8337

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Ingredients

4 cups butternut squash peeled and grated
1 onion small, peeled and grated
3 eggs whisked
grapeseed oil or olive oil, for frying

Nutrition Facts

90
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 90
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 105mg
35%
Sodium 40mg
2%
Potassium 390mg
11%
Total Carbohydrates 13g
4%
Dietary Fiber 2g
8%
Sugars 3g
Protein 4g
8%
Vitamin A
200%
Vitamin C
35%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 3