280
calories
10
ingredients
4
servings
1
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Ingredients
4 cups butternut squash grated
1 onions
2 eggs lightly beaten
1/4 cup gluten free all purpose flour or whole wheat will work fine
1 tsp baking powder
1/2 tsp salt
canola oil for frying
1/2 cup mayonnaise
1 tbsp Sriracha
1 tsp apple cider vinegar or white wine vinegar
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Recipe Instructions
Read the instructions at Early Morning FarmNutrition Facts
280
calories
17
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 115mg
38%
Sodium 740mg
31%
Potassium 580mg
17%
Total Carbohydrates 29g
10%
Dietary Fiber 3g
12%
Sugars 7g
Protein 5g
10%
Vitamin A
300%
Vitamin C
50%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 8SmartPoints: 16
