Thyme-Roasted Pearl Onions

Thyme-Roasted Pearl Onions

recipe by

150
calories
6
ingredients
4
servings
3.62

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Ingredients

1 lb pearl onions peeled, see recipe notes
4 tbsps butter melted
1/2 tbsp honey

Nutrition Facts

150
calories
12
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 290mg
12%
Potassium 180mg
5%
Total Carbohydrates 13g
4%
Dietary Fiber 2g
8%
Sugars 8g
Protein 2g
4%
Vitamin A
8%
Vitamin C
15%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7