Broccoli and Chicken Salad with Lemon Dressing

Broccoli and Chicken Salad with Lemon Dressing

recipe by

290
calories
11
ingredients
4
servings
3.837

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Ingredients

1 lb red potato unpeeled, cut into 1/2-inch cubes
1 cup carrots sliced
2 cups roasting chickens 1/2-inch pieces skinless
1 tbsp hoisin sauce
1 tbsp honey
1/2 cup purple onion chopped
1 tbsp garlic thinly sliced
2 1/2 tbsps lemon juice freshly squeezed
1 tbsp chopped fresh thyme or 1 teaspoon dried

Nutrition Facts

290
calories
10
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 165mg
55%
Sodium 160mg
7%
Potassium 970mg
28%
Total Carbohydrates 34g
11%
Dietary Fiber 5g
20%
Sugars 10g
Protein 17g
34%
Vitamin A
230%
Vitamin C
120%
Calcium
6%
Iron
30%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 15