240
calories
9
ingredients
15
servings
26
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Related categories: DessertsBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 cups all-purpose flour
1/2 tsp salt
1 cup unsalted butter
1/4 cup corn starch
1 tsp vanilla
1/2 cup white sugar
1/2 cup crushed pineapple
3/4 cup coconut flakes lightly toasted
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Recipe Instructions
Read the instructions at Jo CooksNutrition Facts
240
calories
15
g fat
8
g sugar
Amount Per Serving (recipe is 15 servings)
Calories 240
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 35mg
12%
Sodium 80mg
3%
Potassium 50mg
1%
Total Carbohydrates 24g
8%
Dietary Fiber 1g
4%
Sugars 8g
Protein 2g
4%
Vitamin A
8%
Vitamin C
6%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
