Rhubarb And Apple Sponge Pudding

Rhubarb And Apple Sponge Pudding

recipe by

430
calories
10
ingredients
6
servings
3.87

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Ingredients

750 grams rhubarb
5 apples 3 granny smiths, 2 pink ladies
1/2 cup brown sugar loosely packed
1 tbsp lemon juice
2 honey dessertspoons of
125 grams butter
1/4 cup sugar castor
2 eggs
1/4 cup milk

Nutrition Facts

430
calories
19
g fat
43
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 430
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 115mg
38%
Sodium 340mg
14%
Potassium 610mg
17%
Total Carbohydrates 65g
22%
Dietary Fiber 6g
24%
Sugars 43g
Protein 5g
10%
Vitamin A
15%
Vitamin C
30%
Calcium
20%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 21