Pumpkin and Sour Cream Puddings

Pumpkin and Sour Cream Puddings

recipe by

170
calories
12
ingredients
9
servings
3.9239

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Ingredients

1 3/4 cups pumpkin purée from a 15-ounce can, 415 grams, unsweetened; not pumpkin pie filling
1/2 tsp table salt
1/2 tsp ground ginger
1/4 tsp ground cloves
1 cup whole milk
1/2 cup heavy cream
2 large eggs lightly beaten
1 cup sour cream

Nutrition Facts

170
calories
10
g fat
16
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 9