260
calories
12
ingredients
6
servings
63
Click to save recipe for later!
Related categories: Main DishesSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
15 ozs black beans drained and rinsed, or 1½ cups cooked black beans
1 1/2 cups frozen corn kernels or fresh
5 green onions chopped
1/2 cup chopped cilantro plus more for garnish
1 tsp dried oregano
1 tsp garlic powder
3/4 tsp kosher salt
1/2 tsp cumin
28 ozs crushed tomatoes fire roasted if you can find them
8 ozs Mexican cheese blend shredded, I used half Monterey Jack, half spicy pepper jack
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Annie's EatsNutrition Facts
260
calories
11
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 260
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 1080mg
45%
Potassium 700mg
20%
Total Carbohydrates 25g
8%
Dietary Fiber 8g
32%
Sugars 2g
Protein 15g
30%
Vitamin A
25%
Vitamin C
30%
Calcium
35%
Iron
15%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
