380
calories
14
ingredients
8
servings
377
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Related categories: Main DishesAmericanMexicanBakingSauteeingDairy-free+ See all
Ingredients
1/2 green bell pepper large, chopped
1/2 red bell pepper large, chopped
1/2 jalapeno chilies finely chopped, optional
2 cloves garlic minced
1 onion large, chopped
3 cups black beans cooked, 2 cans rinsed and drained
2 tomatoes medium, diced
1 tsp chili powder divided
1/2 tsp cumin divided
corn tortillas –at least 12
3 cups refried beans fatfree
1 cup salsa
1 can enchilada sauce or 1 1/2 cups homemade
sliced black olives optional
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Recipe Instructions
Read the instructions at FatFree Vegan KitchenNutrition Facts
380
calories
2
g fat
5
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 380
Calories From Fat 20
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 610mg
25%
Potassium 1630mg
47%
Total Carbohydrates 69g
23%
Dietary Fiber 18g
72%
Sugars 5g
Protein 22g
44%
Vitamin A
15%
Vitamin C
45%
Calcium
15%
Iron
30%
Weight Watchers Points
PointsPlus: 9SmartPoints: 10
