Slow Cooker Galbijjim (Korean Braised Short Ribs)

Slow Cooker Galbijjim (Korean Braised Short Ribs)

recipe by

260
calories
14
ingredients
4
servings
3.512

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Ingredients

1/2 onions medium
1/2 asian pear medium Korean/, or 1 bosc pear or apple
4 ginger thin, slices, about 1-inch round
6 ozs radishes Korean, omit if unavailable
4 dried shiitake mushrooms briefly soaked and quartered, omit if unavailable
1/2 cup soy sauce
1/4 cup rice wine or dry white wine
4 tbsps honey or sugar – adjust to taste
pepper to taste
3 scallions roughly chopped
1 tbsp sesame oil

Nutrition Facts

260
calories
45
g fat
25
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 17
SmartPoints: 10