Spinach-Stuffed Chicken with Sun-Dried Tomatoes

Spinach-Stuffed Chicken with Sun-Dried Tomatoes

recipe by

320
calories
12
ingredients
4
servings
3.918

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Ingredients

1 1/4 lbs fresh spinach
1/4 cup sun-dried tomatoes in oil drained, thinly sliced lengthwise
4 boneless chicken breast halves large, with skin, pounded to a 1/4-inch thickness
4 fontina cheese 2 1/2 -by-1/2-inch sticks of Italian
2 tbsps olive oil
1/4 cup chicken stock or canned low-sodium broth

Nutrition Facts

320
calories
17
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 8