Murgh Malaiwala / Chicken in an Indian style Cream Curry

Murgh Malaiwala / Chicken in an Indian style Cream Curry

recipe by

400
calories
20
ingredients
4
servings
3.610

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Ingredients

500 grams boneless chicken
2 tbsps yogurt
1 tbsp lemon juice
1 tsp salt
garam masala powder – 1 tsp
1 tbsp oil
100 ml cream
1/2 cup milk
saffron – a pinch
white pepper power – 1/2 tsp
sliced almonds for garnishing

Nutrition Facts

400
calories
25
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 110mg
37%
Sodium 710mg
30%
Potassium 570mg
16%
Total Carbohydrates 13g
4%
Dietary Fiber 3g
12%
Sugars 5g
Protein 31g
62%
Vitamin A
15%
Vitamin C
100%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 12