370
calories
11
ingredients
4
servings
1
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Related categories: Main DishesBakingSauteeingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 lb roast beef leftover, or boiled beef
2 onions large, thinly sliced
1 cup beef broth
1 cup beef gravy if possible, reserved from original roast, but store-bought is fine
1 cup bread crumbs
3 tbsps butter
1 1/2 tbsps all-purpose flour
1/2 tbsp red wine vinegar
parsley or rosemary, garnish
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Recipe Instructions
Read the instructions at 12TomatoesNutrition Facts
370
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 370
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 85mg
28%
Sodium 2050mg
85%
Potassium 240mg
7%
Total Carbohydrates 27g
9%
Dietary Fiber 2g
8%
Sugars 3g
Protein 32g
64%
Vitamin A
10%
Vitamin C
15%
Calcium
8%
Iron
30%
Weight Watchers Points
PointsPlus: 9SmartPoints: 11
