240
calories
9
ingredients
6
servings
1,200
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Related categories: Main DishesPassoverDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
12 beef rib short bone-in
1/4 cup grapeseed oil or olive oil
1 yellow onion peeled and chopped
1 stalk celery chopped
1 carrots peeled and chopped
750 ml dry red wine good, we used a zinfandel
6 cups veal stock can substitute beef stock
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Recipe Instructions
Read the instructions at Simply RecipesNutrition Facts
240
calories
11
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 240
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 510mg
21%
Potassium 580mg
17%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 3g
Protein 5g
10%
Vitamin A
35%
Vitamin C
4%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 4SmartPoints: 7
