Sweet Potato Latkes with Brown Sugar Syrup and Cayenne Candied Pecans

Sweet Potato Latkes with Brown Sugar Syrup and Cayenne Candied Pecans

recipe by

300
calories
24
ingredients
16
servings
3.5100

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Ingredients

2 1/2 lbs sweet potatoes
1 cup bread crumbs unseasoned, regular or panko style
3 eggs beaten
1 tsp salt
1/2 tsp cinnamon
1/4 tsp curry powder
1 bowl hand
1 1/4 cups brown sugar
1/2 cup water
1 tsp vanilla
1 pinch salt
2 cups pecans you can sub walnuts, almonds, or any other nut you prefer
1/3 cup sugar
1/2 tbsp water
1/2 tsp salt
1/2 tsp cayenne
1/2 tsp ginger
1/4 tsp cinnamon
1/4 tsp nutmeg

Nutrition Facts

300
calories
16
g fat
19
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 15