48 hour Sous Vide Short Ribs (Momofuku)

48 hour Sous Vide Short Ribs (Momofuku)

recipe by

390
calories
19
ingredients
4
servings
3.87

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Ingredients

2 2/3 cups water
1/2 cup light soy sauce usukuchi
3 tbsps pear juice
3 tbsps apple juice
2 1/2 tbsps mirin
1 tbsp sesame oil Asian
1 1/4 cups sugar
10 black pepper grinds
1/2 onions small
1 carrots small
3 scallions whites only
8 pieces bone-in short ribs 5-6 ounces each; 140-170g trimmed of any silverskin and cut into individual ribs
neutral oil Grapeseed or other, for frying

Nutrition Facts

390
calories
8
g fat
70
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 2030mg
85%
Potassium 420mg
12%
Total Carbohydrates 76g
25%
Dietary Fiber 3g
12%
Sugars 70g
Protein 4g
8%
Vitamin A
50%
Vitamin C
40%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 20