48 hour Sous Vide Short Ribs (Momofuku)

48 hour Sous Vide Short Ribs (Momofuku)

recipe by

390
calories
19
ingredients
4
servings
3.77

Click to save recipe for later!

Ingredients

2 2/3 cups water
1/2 cup light soy sauce usukuchi
3 tbsps pear juice
3 tbsps apple juice
2 1/2 tbsps mirin
1 tbsp sesame oil Asian
1 1/4 cups sugar
10 black pepper grinds
1/2 onions small
1 carrots small
3 scallions whites only
8 pieces bone-in short ribs 5-6 ounces each; 140-170g trimmed of any silverskin and cut into individual ribs
neutral oil Grapeseed or other, for frying

Nutrition Facts

390
calories
8
g fat
70
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 20