Herbed Parmesan Beans with Tomatoes and Figs

Herbed Parmesan Beans with Tomatoes and Figs

recipe by

310
calories
12
ingredients
4
servings
3.53

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Ingredients

2 cups white beans cooked
1 sprig rosemary
1 sprig thyme
2 cloves garlic minced
1/2 cup cherry tomatoes halved
1 tbsp chopped parsley finely
aleppo pepper or red chili flakes, to taste
5 figs sliced

Nutrition Facts

310
calories
7
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14