White Bean, Tomato and Sage Soup

White Bean, Tomato and Sage Soup

recipe by

270
calories
13
ingredients
4
servings
3.87

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Ingredients

150 grams butter beans dried, soaked in 200ml water for 1hr
60 grams haricot beans dried, soaked in 75ml water for 1hr
25 grams butter
1/2 onion medium, finely chopped
1 garlic cloves crushed
150 grams chopped tomatoes tinned
1 tbsp chopped fresh sage finely
150 ml milk
1 tbsp double cream

Nutrition Facts

270
calories
8
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 20mg
7%
Sodium 270mg
11%
Potassium 930mg
27%
Total Carbohydrates 37g
12%
Dietary Fiber 11g
44%
Sugars 8g
Protein 13g
26%
Vitamin A
4%
Vitamin C
4%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 20