Caramel Egg Custard Tart

Caramel Egg Custard Tart

recipe by

260
calories
17
ingredients
12
servings
3.717

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Ingredients

75 grams whole wheat flour white
15 grams corn starch
10 grams brown sugar
1/2 tsp sea salt or kosher
125 grams unsalted butter
2 tbsps water
100 grams granulated sugar white
2 tbsps honey mild flavored, like clover
3 tbsps whole milk
100 grams granulated sugar white
15 grams powdered milk
18 grams corn starch
2/3 cup whole milk

Nutrition Facts

260
calories
11
g fat
22
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12