Mixed Berry and Creamy Custard Tarts

Mixed Berry and Creamy Custard Tarts

recipe by

200
calories
8
ingredients
4
servings
49

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Ingredients

200 ml milk 7 fluid ounces
2 egg yolks free large range
20 grams caster sugar 5 tsp
1 1/2 tbsps plain flour
1/2 tsp bean paste Vanilla
150 grams pastry sweet dessert, enough for 4 4-inch tarts
100 ml double cream 6 3/4 TBS, softly whipped
200 grams berries fresh, blueberries, raspberries, etc., about 2 cups

Nutrition Facts

200
calories
13
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 145mg
48%
Sodium 45mg
2%
Potassium 200mg
6%
Total Carbohydrates 17g
6%
Dietary Fiber 4g
16%
Sugars 10g
Protein 5g
10%
Vitamin A
10%
Vitamin C
25%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 9