How To Make Crepes In A Regular Frying Pan, From Scratch

How To Make Crepes In A Regular Frying Pan, From Scratch

recipe by

290
calories
6
ingredients
4
servings
3.611

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Ingredients

2 cups milk
1 1/3 cups flour
1 eggs
1/2 tsp baking powder
2 tbsps sugar

Nutrition Facts

290
calories
8
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 160mg
7%
Potassium 290mg
8%
Total Carbohydrates 44g
15%
Dietary Fiber 1g
4%
Sugars 13g
Protein 11g
22%
Vitamin A
2%
Vitamin C
2%
Calcium
25%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10