Apricot Flip


Apricot Flip


recipe by

220
calories
4
ingredients
1
servings
3.611

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Ingredients

2 ozs cognac
3/4 oz apricots
1/2 oz simple syrup
1 whole eggs

Nutrition Facts

220
calories
5
g fat
2
g sugar
Amount Per Serving (recipe is 1 servings)
Calories 220
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 210mg
70%
Sodium 70mg
3%
Potassium 125mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 7g
14%
Vitamin A
15%
Vitamin C
4%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 10