Pork Chops with Apricot Brandy Sauce

Pork Chops with Apricot Brandy Sauce

recipe by

350
calories
11
ingredients
4
servings
3.6294

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Ingredients

1 handful apricot halves dried
1/3 cup brandy or cognac
1/2 tsp ground cumin I used McCormick Gourmet Roasted Cumin
1/2 tsp ground ginger I used McCormick Gourmet Roasted Ginger
1/2 tsp kosher salt
4 pork chops thick-cut
1 tbsp olive oil
2 tbsps butter
1 onion large, sliced

Nutrition Facts

350
calories
16
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 90mg
30%
Sodium 580mg
24%
Potassium 910mg
26%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 3g
Protein 35g
70%
Vitamin A
10%
Vitamin C
8%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9