Baked Eggs with Bacon, Spinach, & Goat Cheese

Baked Eggs with Bacon, Spinach, & Goat Cheese

recipe by

260
calories
9
ingredients
4
servings
3.64

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Ingredients

4 eggs
6 slices applewood smoked bacon I’m sure you could use whatever bacon you usually use, but this is just especially delicious
4 cups baby spinach
1 tsp ground mustard coarsely, I use Zatarain’s Creole Mustard; Walmart of all places has an excellent house brand
2 ozs goat cheese crumbled
toasted baguette slices, I used a sourdough baguette and I wasn’t sorry

Nutrition Facts

260
calories
16
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 235mg
78%
Sodium 580mg
24%
Potassium 300mg
9%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 2g
Protein 16g
32%
Vitamin A
70%
Vitamin C
15%
Calcium
20%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8