Fig, Olive Oil and Sea Salt Challah

Fig, Olive Oil and Sea Salt Challah

recipe by

340
calories
16
ingredients
10
servings
3.8118

Click to save recipe for later!

Ingredients

2 1/4 tsps active dry yeast 1 packet — 1/4 ounce or 7 grams
1/4 cup honey
2/3 cup warm water 110 to 116 degrees F
1/3 cup olive oil plus more for the bowl
1 1/2 tsps table salt
1 cup dried fig stemmed and roughly chopped
1/8 tsp grated orange freshly, or more as desired
1/2 cup water
1/4 cup orange juice
1/8 tsp sea salt
3 black pepper grinds
sea salt flakes or Coarse, for sprinkling

Nutrition Facts

340
calories
9
g fat
15
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15