Fig, Olive Oil and Sea Salt Challah

Fig, Olive Oil and Sea Salt Challah

recipe by

340
calories
16
ingredients
10
servings
3.9118

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Ingredients

2 1/4 tsps active dry yeast 1 packet — 1/4 ounce or 7 grams
1/4 cup honey
2/3 cup warm water 110 to 116 degrees F
1/3 cup olive oil plus more for the bowl
1 1/2 tsps table salt
1 cup dried fig stemmed and roughly chopped
1/8 tsp grated orange freshly, or more as desired
1/2 cup water
1/4 cup orange juice
1/8 tsp sea salt
3 black pepper grinds
sea salt flakes or Coarse, for sprinkling

Nutrition Facts

340
calories
9
g fat
15
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 340
Calories From Fat 90
% Daily Value*
Total Fat 9g
14%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 65mg
22%
Sodium 550mg
23%
Potassium 200mg
6%
Total Carbohydrates 56g
19%
Dietary Fiber 3g
12%
Sugars 15g
Protein 8g
16%
Vitamin A
2%
Vitamin C
6%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15