Baked Ziti

Baked Ziti

recipe by

500
calories
12
ingredients
8
servings
3.8997

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Ingredients

1 lb ziti can sub penne pasta
1 lb bulk italian sausag or ground beef or pork
1 onion large, chopped
4 garlic cloves chopped
1 tbsp fresh rosemary or basil, minced
1 jar marinara sauce about 32 ounces or make your own tomato sauce
1/2 lb mozzarella cheese grated

Nutrition Facts

500
calories
20
g fat
11
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 500
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 50mg
17%
Sodium 730mg
30%
Potassium 520mg
15%
Total Carbohydrates 59g
20%
Dietary Fiber 5g
20%
Sugars 11g
Protein 23g
46%
Vitamin A
25%
Vitamin C
6%
Calcium
35%
Iron
15%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 17